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Farms
La Cappella: Modenese excellence in producing milk for the true Poggioli Parmigiano Reggiano.
Nestled among the rolling hills of San Venanzio, La Cappella is much more than just a farm: it is a…
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Passini Farming Company: tradition, innovation, and quality at the heart of the Poggioli Dairy.
Few people know that among the four founding farms that gave rise to the renowned Poggioli Dairy is the Passini…
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Tradition, Innovation, and Passion: the extraordinary story of Casa Ferrarini, member of the Poggioli Dairy Cooperative.
In the green heart of the Emilian countryside unfolds a family story scented with hay, freshly drawn milk, and genuine…
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Elite milk for Parmigiano Reggiano: Ca’ Dé Vincenzi among the Poggioli Members
Ca’ Dé Vincenzi represents an excellent agricultural enterprise, at the forefront of daily efforts to produce milk of the highest…
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Caseificio Poggioli: where tradition becomes dairy excellence.
In Italy, the homeland of good taste, Coop. Casearia Poggioli stands out as a symbol of passion, dedication, and authentic…
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